Drool Over Your Next Layout
Who doesn’t love eating out? It gives us a chance to explore restaurants around our communities, try new things, and invite friends for a night out! We love how Linda scrapbooked her restaurant memories. Adding the receipt to the layout was a fun touch and – if we’re being honest- how many of us take pictures of our food but never use them? This is your chance! Pull out those foodie photos and drool over your next restaurant layout.
- Madison Avenue (1A, 1B, 3A, 3B)
- Cascade Trails (1A/1B, 2A/2B)
- A la Carte Deer
- A la Carte Mason Jar (September 2018 Kiwi Club)
- A la Carte Sprig (April 2019 Kiwi Club)
- A la Carte Treasure, Bonny 2T, 5T, 6T (November 2019 Kiwi Club)
- Photo Templates
The Story Behind The Layout
Embossing and Journaling
Using Burlap and Kiwi Club
Linda loves her Kiwi Club Kits, especially the a la cartes. She had so much fun being able to use the Sprig a la carte from the April 2019 Kiwi Club and the Mason Jar a la carte from the September 2018 kiwi Club. The Metal phrase she used on the Mason Jar is from Tim Holtz: The Idea-ology Quote Bands. To tie it all off and add some texture, she used burlap to trace out her a la cartes and cast a shadow on her deer a la carte.
We’re Getting Hungry…
Where and when did you last eat out? Any recommendations? How do you scrapbook your food fun? Let us know in the comments!